Paris/PROTOCOLS

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(Difference between revisions)
(Transduction with P1 bacteriophage)
(Titration of bacteriophages P1)
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* make several dilution of your stock, for example :
* make several dilution of your stock, for example :
** 10µL of stock in 990µL MgSO<sub>4<\sub> 0.1M -> d2
** 10µL of stock in 990µL MgSO<sub>4<\sub> 0.1M -> d2
-
** 10µL of former solution in 990µL MgSO<sub>4<\sub> 0.1M ->d4
+
** 10µL of former solution in 990µL MgSO<sub>4</sub> 0.1M ->d4
-
** 10µL of former solution in 990µL MgSO<sub>4<\sub> 0.1M ->d6
+
** 10µL of former solution in 990µL MgSO<sub>4</sub> 0.1M ->d6
-
** 10µL of former solution in 990µL MgSO<sub>4<\sub> 0.1M ->d8
+
** 10µL of former solution in 990µL MgSO<sub>4</sub> 0.1M ->d8
* In a petri dish containing LB, spread a solution of 100µL of MG1655 in stationnary phase + warm
* In a petri dish containing LB, spread a solution of 100µL of MG1655 in stationnary phase + warm

Revision as of 14:09, 12 July 2007

Contents

Getting started


This topic is adressed to all our informatics-physics-I'm-afraid-of-the-bench fellows. So, if you finally found the courage to dare the pipettes, PCRs and nicely smelling bacteria, welcome!

  • What a pipette is?

Pipette RAININ.jpg
Pipettes dispense various volumes. The plunger button indicates the maximum volume (microliters) that the pipette is designed to handle. For example, P-20 will handle up to 20 microliters.
The digital volume indicator is read from top to bottom. For P-2, P-10, P-20, P-100, and P-200, black digits indicate microliters and red digits tenths and hundredths of microliters. For P-1000, red digits indicate milliliters and black digits microliters.

What to do when you have it in you hand?

-Hold the pipette in one hand (it doesn't bite...). With the other hand, turn the volume adjustment knob counterclockwise so the volume indicator is 1/3 revolution above the desired setting, then slowly turn clockwise until the indicator shows the desired volume.
-Attach a new disposable tip to the pipette shaft.
-Press the plunger to the FIRST stop. This part of the stroke is the volume displayed by the indicator.
-Holding the pipette vertically, immerse the tip a few millimeters into the sample.
-Allow the pushbutton to return slowly to the UP position. Avoid to blurt out the plunger button abruptly : there are bulls appearing and your volume is false...
-Ensure that the full volume of sample was properly drawn into the tip.
-Withdraw the tip from the sample.
-To dispense the liquid, gently touch the tip to the side of the receiving vessel, immersing the tip into liquid within the vessel. Press the plunger to the SECOND stop.
-With the plunger fully pressed, withdraw the tip carefully, wiping residual drops against the vessel wall.
-Allow plunger to return to the UP position.
-Discard the tip by depressing the tip ejector button.

Note down that different tips exist : ensure that you have the right one (labels will indicate you the size, etc.). It's better to use filter tips.
To train, you can simply pipette water : it's important to know how much 1 µl is...

To be continued...


  • Growing bacteria in liquid medium


-Light the Bunsen burner. It permits you to keep a 10 cm perimeter sterile et thus not to contaminate your future colonies.
-Get a 50mL Falcon tube and put into 5 mL of LB medium. Add supplementary stuff if needed (antibiotics, metabolites, etc.).
-Pick up a sterile toothpick. Use it to gather a single colony of cells (you know, a white point on your Petri dish...).
-Place the toothpick with the colony into the solution.
-Incubate overnight at 37°C with shaking (at about 200 rpm).

Next morning, after a cup of coffee and a croissant, you can check up Culture liquide bact.jpg.
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Strains

Here you can find the list of strains we have.

E. Coli MG1655

WT

E. Coli w121

We got the w121 strain from a lab in Pasteur Institute. This strain is [DapA-; Erythromycin R], but also has a couple of other mutations we are not interested in.

E. Coli Ftsz -TS84

Three clones are available : 121.1, 121.2, 121.3. More details soon

Acinetobacter

Transduction with P1 bacteriophage

Preparation of the P1 stock on the w121 strain.

Step of Tuesday, July 3

To be completed...

Transduction to MG1655 using the P1 stock made on w121.

Step of Wednesday, July 4

To be completed...

Titration of bacteriophages P1

  • Take your stock of bacteriophage
  • make several dilution of your stock, for example :
    • 10µL of stock in 990µL MgSO4<\sub> 0.1M -> d2
    • 10µL of former solution in 990µL MgSO4 0.1M ->d4
    • 10µL of former solution in 990µL MgSO4 0.1M ->d6
    • 10µL of former solution in 990µL MgSO4 0.1M ->d8
  • In a petri dish containing LB, spread a solution of 100µL of MG1655 in stationnary phase + warm

Preparation of DAP solution from the powder (50mM)

Step of Friday, July 6

  • M(DAP)=190.2g/mol
  • I put 0.285g of DAP in 30ml water
  • Aliquoted by 15ml
  • Stored in the freezer at -20°C
  • the stock is 166x

Preparing growth media

Making 10 petri dish (LB+tet+citrate+DAP)

  • take 250ml of LB
  • warm it up in the microwave for ~ 6min
  • wait until you can handle the bottle for 2sec
  • add 5ml of citrate 1M
  • add 1.5ml of DAP
  • add 250µL of tetracycline (stored in freezer at 1000x)
  • spread the medium in about 10 petri dish

Making 10 petri dish (LB+erythromycin+citrate+DAP)

  • take 250ml of LB
  • warm it up in the microwave for ~ 6min
  • wait until you can handle the bottle for 2sec
  • add 5ml of citrate 1M
  • add 1.5ml of DAP
  • add 1.9mL of erythromycin (stored in the freezer at 133x)
  • spread the medium in about 10 petri dish

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