Edinburgh

(Difference between revisions)

Revision as of 20:25, 26 September 2007

In these pages you find all the explanations and details about us and the work we have done for iGEM 2007 competition.

Our Team is composed of 8 students and 3 supervisors. We are working on two separate projects: the Division PoPper and the Self Flavouring Yoghurt.

We are currently working on two projects (click on the links for full detailed pages):

Division PoPper	Self Flavouring Yoghurt
https://static.igem.org/mediawiki/2007/6/64/Edinburgh_DivisionPic.jpg	https://static.igem.org/mediawiki/2007/9/97/Edinburgh_Yogurt.jpg
A signal generator device that produces an output of PoPS as a function of bacterial cell division.	Engineer lactic acid bacteria, to synthesise flavours and colours during yoghurt production.

Here are some links:

Lab Work
Ideas - Projects that never came to be
IP talk - A Synthetic Biology and Intellectual Property talk given to a local technology group
[http://www.macteria.co.uk/| Macteria.co.uk] - The web site of the iGEM Teams of Edinburgh, with our projects and the project of last year.

[http://www.syntheticbiology.ethz.ch/synbiocomm/index https://static.igem.org/mediawiki/2007/8/8f/Synbiocomm.jpg]	[http://www.geneart.com/ https://static.igem.org/mediawiki/2007/5/50/Geneart_Logo.png]
[http://www.scottish-enterprise.com/ https://static.igem.org/mediawiki/2007/1/1a/Se_ia_rgb_x.jpg]
[http://www.epsrc.ac.uk/default.htm https://static.igem.org/mediawiki/2007/0/04/EPSRC1RGBLO.jpg]	[http://www.bbsrc.ac.uk/ https://static.igem.org/mediawiki/2007/8/8f/Bbsrclogo.gif]

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 Our [[Edinburgh/Team | Team]] is composed of 8 students and 3 supervisors. We are working on two separate projects: the [[Edinburgh/DivisionPopper| Division PoPper]] and the [[Edinburgh/Yoghurt| Self Flavouring Yoghurt]].
-[[Image:Team photo2.JPG|10800 px]]
+[[Image:Team photo2.JPG|1000 px]]
 '''[[Edinburgh/Team]]'''